A Blossoming life
Fermented grains are easier to digest and are more nutritious than unfermented grains
– Sourdough starter active or discard – All purpose flour – Butter or oil – Honey – Eggs – Baking soda – Salt – Vanilla – Chocolate chips. blueberries, etc (optional)
Mix together melted butter, honey, flour, and sourdough starter. Ferment if desired. Add vanilla extract, baking soda, eggs, and salt to the batter.