Light, fluffy, and creamy layers of cake and berries!
Prep Time15 minutesmins
Total Time15 minutesmins
Servings: 12
Calories: 184kcal
Author: Amy
Ingredients
8ozcream cheese slightly thawed
1 8oztub Cool Whip
1/2cupvanilla yogurt
2-3tbspowdered sugar
1tspvanilla extract
1angel food cakestore bought or homemade
2bags frozen mixed berriesor use fresh
Instructions
In a bowl or stand mixer combine cream cheese, yogurt, vanilla extract, and sugar until well mixed. Fold in Cool Whip and set aside.
Cut angel food cake into small piece and place 1/2 of the cake on the bottom. Spread 1/2 of the delicious cream on top, and then top with frozen mixed berries. Repeat.
Refrigerate for at least 1 hour if you have a strong will power!