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Pumpkin Spice Pie Dip

This recipe is great for fall! Delicious pumpkin spice pie dip is sweet and tangy
Course Dessert or Appetizer
Prep Time 5 minutes
Total Time 5 minutes
Calories 628kcal
Author Amy K

Ingredients

  • 6 oz plain greek yogurt
  • 3/4 cup canned pumpkin
  • 1/2 cup brown sugar
  • 1 tsp pumpkin spice
  • 1/4 tsp vanilla
  • 2 tbs half and half or cream

Instructions

  • Mix all ingredients together until well combined. Enjoy immediately with crackers, cookies, apples, pretzels, etc or refrigerate for later.

Nutrition

Serving: 1g | Calories: 628kcal | Carbohydrates: 131g | Protein: 20g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 19mg | Sodium: 114mg | Potassium: 803mg | Fiber: 5g | Sugar: 118g | Vitamin A: 28705IU | Vitamin C: 7.7mg | Calcium: 369mg | Iron: 3.7mg