Peel, core, and slice apples. Place into a small or medium saucepan, mix in next 3 ingredients, and place over medium low heat. Cover and allow to cook for 5-10 minutes. Remove lid, stir, and add in pumpkin spice. Cook with lid off for another 5 minutes until apples are soft, but not mushy. Serve with some whip cream or ice cream or both. Whatever floats your boat.