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Homemade Granola Recipe

Healthy homemade granola is a sweet and salty snack or perfect addition to yogurt.
Course Snack
Cuisine American
Keyword granola, granola recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 10
Calories 287kcal
Author Amy K

Ingredients

Dry Ingredients

  • 3 cups rolled oats
  • 1 cup pecans or your favorite nut
  • 1 Tbsp chia seeds
  • 1 Tbsp flaxseed
  • 1/4 tsp salt

Wet Ingredients

Instructions

  • Preheat oven to 325.
  • In a large bowl, mix together dry ingredients.
  • In a small bowl, whisk together wet ingredients. Combine wet and dry ingredients together.
  • Spread evenly onto a parchment lined baking sheet.
  • Bake about 30 minutes, stirring halfway through.
  • Let cool and store in an airtight container.

Notes

You can add dried fruit and/or chocolate chips after granola has cooled.

Nutrition

Serving: 1g | Calories: 287kcal | Carbohydrates: 32g | Protein: 4g | Fat: 16g | Saturated Fat: 7g | Sodium: 60mg | Potassium: 150mg | Fiber: 4g | Sugar: 14g | Vitamin A: 5IU | Vitamin C: 0.2mg | Calcium: 31mg | Iron: 1.5mg