Easy Cherry Tomato Sauce

The best homemade cherry tomato sauce has robust flavors of sweet cherry tomatoes, garlic, Italian seasoning, and onions to make the most flavorful sauce.

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Perfect for pasta dinners or dipping sauce, you will just love this recipe.

INGREDIENTS

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Start by washing your cherry tomatoes (if not frozen) thoroughly under cool running water. Remove the stems and any blemished or unripe tomatoes.

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In a large pot, heat a drizzle of olive oil over medium heat. Add some finely chopped onions, sautéing until they turn translucent.

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Add in the garlic and simmer for 30 seconds or so. Garlic burns easy so just be careful.

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Add the cherry tomatoes to the garlic and onions. Stir them gently.

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Sprinkle in some salt and Italian seasonings.

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Swipe up for full recipe!

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