Gingerbread Hot Chocolate

The perfect drink for this holiday season.

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This homemade gingerbread hot chocolate is a rich hot chocolate recipe with hints of warm spices and gingerbread flavor.

INGREDIENTS

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To begin, heat your milk in a small saucepan over medium-low heat, stirring occasionally to prevent scorching.

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As the milk warms, whisk in the cocoa powder, vanilla extract, maple syrup, ground ginger, ground cinnamon, ground cloves, and a pinch of salt and nutmeg.

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Continue whisking until all the ingredients are well combined and the mixture is smooth and creamy.

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Heat until the desired temperature is reached without bringing the drink to a boil or simmer.

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Pour it into your favorite mugs. Add your favorite toppings.

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Swipe up for full recipe!

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