Easy two ingredient recipe for honey butter. Delicious buttery and sweet spread for pancakes, waffles, toast and more.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Condiment
Cuisine: American
Keyword: honey butter
Servings: 8
Calories: 133kcal
Author: Amy K
Ingredients
1/2cupbuttersoftened
1/4cuphoneypreferably local
dashsaltomit if you use salted butter
Instructions
Soften butter. Once softened, mix together with honey. You can whip it up with a mixer or just use a fork. Refrigerate. Spread on pancakes, toast, biscuits, whatever your heart desires.