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Pumpkin Spice Granola
This pumpkin spice granola is a naturally sweetened and salty snack that is a healthy and crunchy way to curb your sweet tooth.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Keyword:
granola, pumpkin granola
Servings:
10
Calories:
250
kcal
Author:
Amy K
Ingredients
3
cups
Oats
1
cup
Raw pumpkin seeds
1
Tbsp
Chia seeds
or flax seeds
1/4
tsp
Salt
1/2
cup
Maple syrup
or honey
1/3
cup
Coconut oil- melted
or other liquid oil (avocado oil, olive oil, etc.)
1/2
tbs
Pumpkin spice
1
tsp
Vanilla extract
Instructions
Preheat oven to 325.
In a large bowl, mix together dry ingredients.
In a small bowl, whisk together wet ingredients. Combine wet & dry ingredients together. Stirring well.
Spread evenly onto a parchment lined baking sheet.
Bake about 30 minutes until it starts turning golden. Stir halfway through smoothing out to an even layer.
Let cool.
Add any additional add-ins into the granola (dried fruit, chocolate chips, coconut, etc.)
Store in an airtight container.
Notes
You can add other nuts or seeds.
Dried apples and/or cranberries would be delicious. Add after the granola has cooled
Nutrition
Serving:
1
g
|
Calories:
250
kcal
|
Carbohydrates:
31
g
|
Protein:
5
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Sodium:
61
mg
|
Potassium:
153
mg
|
Fiber:
3
g
|
Sugar:
14
g
|
Vitamin C:
0.2
mg
|
Calcium:
26
mg
|
Iron:
1.8
mg