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5 from 1 vote

Homemade Buttermilk

Simple buttermilk recipe made from ingredients you already have in your pantry.
Prep Time1 minute
Sitting Time5 minutes
Course: Condiment
Cuisine: American
Keyword: homemade buttermilk, homemade buttermilk recipe
Servings: 4
Calories: 38kcal
Author: Amy

Ingredients

  • 1 cup milk
  • 1 tbs vinegar or fresh lemon juice

Instructions

  • Measure 1 cup of milk in liquid measuring cup.
    Add vinegar, stir, and let it sit for 5 minutes.

Nutrition

Serving: 4g | Calories: 38kcal | Carbohydrates: 3g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 26mg | Potassium: 81mg | Sugar: 3g | Vitamin A: 99IU | Calcium: 69mg