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Homemade Granola Recipe
Healthy homemade granola is a sweet and salty snack or perfect addition to yogurt.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Snack
Cuisine:
American
Keyword:
granola, granola recipe
Servings:
10
Calories:
287
kcal
Author:
Amy K
Ingredients
Dry Ingredients
3
cups
rolled oats
1
cup
pecans
or your favorite nut
1
Tbsp
chia seeds
1
Tbsp
flaxseed
1/4
tsp
salt
Wet Ingredients
1/2
cup
honey
1/3
cup
coconut oil
or olive oil
1
tsp
vanilla extract
Instructions
Preheat oven to 325.
In a large bowl, mix together dry ingredients.
In a small bowl, whisk together wet ingredients. Combine wet and dry ingredients together.
Spread evenly onto a parchment lined baking sheet.
Bake about 30 minutes, stirring halfway through.
Let cool and store in an airtight container.
Notes
You can add dried fruit and/or chocolate chips after granola has cooled.
Nutrition
Serving:
1
g
|
Calories:
287
kcal
|
Carbohydrates:
32
g
|
Protein:
4
g
|
Fat:
16
g
|
Saturated Fat:
7
g
|
Sodium:
60
mg
|
Potassium:
150
mg
|
Fiber:
4
g
|
Sugar:
14
g
|
Vitamin A:
5
IU
|
Vitamin C:
0.2
mg
|
Calcium:
31
mg
|
Iron:
1.5
mg