Sourdough raspberry rolls are buttery, sourdough biscuits baked with a spread of raspberry filling and sprinkled with brown sugar. These sweet little rolls couldn't be easier, and they make a delightful weekend breakfast or dessert. Surprisingly enough, this recipe began as a total fluke. I was really craving some of my sourdough blueberry sweet rolls, but in all honesty, I was being really lazy and didn't want to go through all the work of making the blueberry filling. Also, it was ... Read More about Sourdough Raspberry Rolls

Soft, fluffy and honey-sweetened, these sourdough banana muffins will brighten your breakfast routine with their delicious banana flavor. Whip them up in a few minutes, or allow them to ferment for the most health benefits. These muffins are possibly one of my favorite breakfasts. I'm not a breakfast person at all, so I would totally skip it if my children and husband would allow. Skipping these muffins would be a great travesty, however. I love to warm them up with a little butter and ... Read More about Sourdough Banana Muffins

Fluffy, buttery, blueberry sourdough sweet rolls are a sweet and tangy dough baked with a blueberry, brown sugar sauce for a delightful breakfast treat. I'm on a blueberry roll. See what I did there? But when you have a ton of blueberries, you need to find ways to use them up, like in muffins, cookies, pie, lemon bars, and more. But my-oh-my, are these good! They are sweet, but not too sweet! Most breakfast rolls are just too sweet, but these are very balanced and satisfying. And ... Read More about Blueberry Sourdough Sweet Rolls